BBQSW - 02353 TEXACO ANTI-FREEZE COOLANT
- MSDS: BBQSW
- Manufacturer: TEXACO INC
- Product Name: 02353 TEXACO ANTI-FREEZE COOLANT
- National Stock Number: 6850-00F004675
Product Identification
Product ID:02353 TEXACO ANTI-FREEZE COOLANT
MSDS Date:01/24/1990
FSC:6850
NIIN:00F004675
MSDS Number: BBQSW
Responsible Party
Emergency Phone: (914) 831-3400 EXT 204
Info Phone: (914) 831-3400 EXT 204
Preparer: M. J. VON ALLMEN
Cage: 3B431
Contractor
Telephone: 713-650-5206
Cage: 2R503
Ingredients
ETHYLENE GLYCOL, GLYCOL
CAS: 107-21-1
RTECS: KW2975000
Fraction By Weight: 80-95%
ACGIH TLV: C 127 MG/CUM
EPA Report Quantity: 1 LB
DOT Report Quantity: 1 LB
WATER, H2O
CAS: 7732-18-5
RTECS: ZC0110000
Fraction By Weight: 1-4%
PHOSPHORIC ACID, TRISODIUM SALT, DODECAHYDRATE
CAS: 10101-89-0
RTECS: TC9575000
Fraction By Weight: 0.1-1%
OSHA PEL 1 MG/CUM
ACGIH TLV: 1 MG/CUM
EPA Report Quantity: 5000 LBS
DOT Report Quantity: 5000 LBS
SODIUM PHOSPHATE, TRIBASIC (SARA III)
CAS: 10101-89-0
RTECS: TC9575000
Fraction By Weight: 0.99%
EPA Report Quantity: 5000 LBS
DOT Report Quantity: 5000 LBS
Hazards
Routes of Entry: Inhalation:YES Skin:YES Ingestion:YES
Reports of Carcinogenicity:NTP:NO IARC:NO OSHA:NO
Health Hazards Acute and Chronic:EYES/SKIN: IRRTATION. INHALATION:
DROWSINESS, NARCOSIS, & UNCONSCIOUSNESS. INGESTION: HARMFUL &
FATAL.
Explanation of Carcinogenicity:NONE
Effects of Overexposure:EYES/SKIN: IRRITATION. INHALATION: DROWSINESS,
NARCOSIS, & UNCONSCIOUSNESS. INGESTION: HARMFUL & FATAL.
First Aid
First Aid:EYES: FLUSH W/WATER FOR 15 MINUTES. SKIN: WASH W/SOAP &
WATER. INGESTION: GIVE PLENTY OF WATER, THEN INDUCE VOMITING. NEVER
GIVE ANYTHING TO AN UNCONSCIOUS PERSON. INHALATION: REMOVE TO FRESH
AIR. IF BREATHING STOPS, GIVE ARTIFICIAL RESPIRATION. KEEP WARM &
QUIET. OBTAIN MEDICAL ATTENTION IN ALL CASES.
Fire Fighting
Flash Point Method:PMCC
Flash Point:244F
Lower Limits:3.2%
Extinguishing Media:WATER SPRAY, DRY CHEMICAL, FOAM, OR CO2 _
Fire Fighting Procedures:WATER OR FOAM MAY CAUSE FROTHING. USE WATER TO
COOL FIRE-EXPOSED CONTAINERS. USE WATER SPRAY TO DISPERSE THE
VAPORS & WEAR PROTECTIVE EQUIPMENT.
Accidental Release
Spill Release Procedures:CONTAIN SPILL IF POSSIBLE. WIPE UP OR ABSORB
ON SUITABLE MATERIAL AND SHOVEL UP. AVOID WATER CONTAMINATION.
Handling
Handling and Storage Precautions:DON'T STORE IN OPEN OR UNLABELED
CONTAINERS. KEEP CONTAINER CLOSED & DRUM BUNGS IN PLACE. DON'T
PRESSURIZE OR EXPOSE TO OPEN FLAME OR HEAT.
Other Precautions:AVOID CONTACT WITH EYES. DON'T DRINK ANTIFREEZE OR
SOLUTION. EMPTY CONTAINERS CONTAIN PRODUCT RESIDUE. CUTTING,
WEELDING OF EMPTY CONTAINER MIGHT CAUSE FIRE, EXPLOSION OR TOXIC
FUMES RESIDUES. KEEP OU T OF REACH OF CHILDREN.
Exposure Controls
Respiratory Protection:USE SUPPLIED AIR RESPIRATORY PROTECTION FOR
ENTRY INTO TANKS, VESSELS, OR OTHER CONFINED SPACES.
Ventilation:ADEQUATE TO KEEP
Eye Protection:CHEMICAL TYPE GOGGLES OR FACE SHIELD
Work Hygienic Practices:REMOVE/LAUNDER CONTAMINATED CLOTHING BEFORE
REUSE. EXERCISE REASONABLE PERSONAL CLEANLINESS. WASH SKIN AFTER
HANDLING.
Supplemental Safety and Health
Chemical Properties
Boiling Pt:B.P. Text:388F
Vapor Pres:<0.1
Vapor Density:2.14
Spec Gravity:1.13
pH:11
Solubility in Water:COMPLETE
Appearance and Odor:FLUORESCENT GREEN LIQUID W/MILD ODOR.
Stability
Stability Indicator/Materials to Avoid:YES
Stability Condition to Avoid:HIGH TEMPERATURES, OPEN FLAME, & HEAT
Hazardous Decomposition Products:CO, & CO2
Disposal
Waste Disposal Methods:UNDER RCRA, IT IS THE RESPONSIBILITY OF THE USER
OF PRODUCTS TO DETERMINE, AT THE TIME OF DISPOSAL, WHETHER PRODUCT
MEETS RCRA CRITERIA FOR HAZARDOUS WASTE. DISPOSE IN ACCORDANCE
W/LOCAL, STATE, & FED ERAL REGULATIONS.
Disclaimer (provided with this information by the compiling agencies):
This information is formulated for use by elements of the Department
of Defense. The United States of America in no manner whatsoever,
expressly or implied, warrants this information to be accurate and
disclaims all liability for its use. Any person utilizing this
document should seek competent professional advice to verify and
assume responsibility for the suitability of this information to their
particular situation.